Introduction

Bright, rich & fruity

Taking the fruity route and distilled with warm brown spices, apples and lemons in the botanical basket, Four Pillars went on to blend using three different liquids.

Pure rhubarb juice, sent from our farm in Harrington which delivers the tang it is famous for in our Warner’s Rhubarb Gin.

Apple juice, which is a blend of apples grown in the Yarra Valley adds fresh, sweetness with a bit of acidity to boot, and last but by no means least, is apple cider spirit (or eau de vie if you’re fancy).

Serving Suggestion

Build Four Pillars Green Apple & Rhubarb Gin in a Highball glass with soda water & garnish with a slice of green apple and lemon. Cracking in a 50/50 martini, if you want to stir things up!

Silver winner at the 2023 Global Gin Masters!

Suitable for vegetarians

Ingredients

Rhubarb, Pink Lady Apples, Dried Apple, Juniper, Wattleseed, Cacao shell, Nutmeg, Cloves, Fig leaf, Apple juice, Ginger, Coriander, Cassia, Anjelica, Lemon myrtle, Lemon, Anise myrtle

Tasting Notes

Nose

Fragrant rhubarb, rich apple and warm brown spices.

Palate

Rich and complex with loads of fruit flavours over a warm canvas of juniper and spice.

Finish

Sweet and lingering with a clean rhubarb freshness.